Drinks Menu

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BEER

ON TAP

SMALL/BIG/JUG
Emerson’s Pilsner 4.9% 7 / 18.5

The other three taps change regularly. Ask our friendly staff whats on this week!

IN BOTTLES

Bottled beers change frequently depending on availability

Sunshine ‘Gizzy Gold’ (330mls) 4.0% 8
Parrot Dog Flaxen Feather (330mls) 4.7% 9.5
Panhead Quickchange XPA (330mls) 5.7% 8.5
Garage Project Hapi Daze (330mls) 4.8% 8.5
Yeastie Boys White Noise (330mls) 5% 11
Three Boys Wheat (500mls) 5% 17
Tuatara Bohemian Pilsner (330mls) 5% 8.5
Croucher Pilsner (330mls) 5% 5
Hot Water Kauri Falls APA (355mls) 5.2% 9.5
Good George Matariki IPA (330mls) 5.8% 8.5
Garage Project Pils ‘n’ Thrills (330mls) 5.5% 9.5
Mussel Inn Captain Cooker (330mls) 5% 11.5
Epic Pale Ale (330mls) 5.4% 9.5
Tuatara APA (330mls) 5.8% 9
Renaissance Empathy (330mls) 2.4% 8.5
Parrot Dog Rare Bird Kakapo IPL (650mls) 7.5% 24
Garage Project Bossa Nova (650mls) 7.7% 27.5
Wigram Tornado Strong Ale (500mls) 6.6% 15.5
Martinborough Brewery Foxy Red Ale
(330mls) 6.8% 13.5
Yeastie Boys Gunnamatta (330mls) 6.5% 12.5
Liberty Haterade Soured IIPA (500mls) 8.5% 19
8 Wired Hopwired (500mls) 7.3% 16
Garage Project Death From Above (650mls) 7.5% 24
Yeastie Boys Pot Kettle Black (330mls) 6% 13
Epic Lupulingus Imperial IPA (500mls) 9% 24
Croucher Patriot (500mls) 5.5% 15.5
Epic Apocalypse Black IPA (500mls) 6.8% 21
Emerson’s London Porter (500mls) 5% 15
8 Wired Big Smoke (500mls) 6.2% 16.5
Hot Water Barley Wine (355mls) 9.2% 15

BOTTLES IMPORTED

Theresianer Premium Pilsner (330mls) 5% 9.5
Houblon Chouffe (330mls) 9% 14
Schneider Eisbock (330mls) 12% 13

CIDER

Billy Red Cider (330mls) 4.5% 8
Hallertau Granny Smith (330mls) 5.1% 9
Good George Drop Hop Cider (330mls) 5% 9
Good George Drop Hop Cider (1ltr) 5% 26

WINE

WHITE

Tonon Prosecco NV Italy 10 / 45
Quartz Reef Methode Traditionelle NV
Central Otago 62
Louis Roederer NV France 140
GMB SB ‘13 Marlborough 9 / 39
Urlar SB ’13 Wairarapa 10 / 45
Dog Point SB ’14 Marlborough 55
GMB PG ’12 Henderson Valley 10 / 45
Mahi Pinot Gris Marlborough 48
GMB Riesling ‘12 Nelson 9 / 39
Mount Beautiful Riesling ’11
North Canterbury 48
Te Mata Estate Vineyards Chardonnay ‘13
HawkesBay 11 / 48
Black Estate Chardonnay ‘13 Waipara 12.5/60
Greywacke Chardonnay ’11 Marlborough 68
Julicher Rose ‘14 Marlborough 10 / 45

RED

GMB PN ‘12 Wairarapa 11 / 48
Misha’s Impromptu PN ‘12 Central Otago 13 / 62
Peregrine PN ‘12 Central Otago 75
Craggy Range Te Kahu Merlot/Cabernets ‘12 Hawkes Bay 12.5 / 60
Vasse Felix Cab/Merlot ‘12 Margaret River 48
Man O’ War Ironclad Cabernets Blend ’10, Waiheke Island 75
La Joya Gran Reserva Syrah ‘11 Chile 10 / 45
Belleruche Cotes du Rhone ‘13 France 55
Quarter Acre by Rod McDonald Syrah ‘11 Hawkes Bay 62
Telmo Rodriguez Rioja ‘13 Spain 50
Alluviale Late Harvest SB ‘12 Hawkes Bay 12 / 55
Churchill’s Finest Reserve Port 10

ALCOHOL FREE BEVERAGES

Homemade Lemonade/ Karma Cola/ Gingerella Ginger Ale/ Sparkling Blackcurrant/ Six Barrel Soda Sarsaparilla/ Celery Tonic 5
Orange Juice 5
Antipodes Sparkling mineral water 1Lt 9

GMB COCKTAILS

Cucumber Collins / Margarita 12

HOT DRINKS

Soft Brew Coffee / English Breakfast Tea / Mint Tea / Lemon Tea / Japanese Sencha Green Tea / Camomile tea 3